17 Comforting Chicken and Rice Casserole Recipes

chicken and rice casserole recipes

This website contains affiliate links. As an Amazon affiliate, I earn from qualifying purchases (What’s This?).

There’s nothing quite as satisfying as a warm, cheesy, and hearty chicken and rice casserole. These dishes are perfect for busy weeknights, meal prepping, or feeding a crowd. Plus, they’re easy to customize with different flavors and ingredients.

Here are seven of the best comforting chicken and rice casserole recipes that will become staples in your kitchen.

Baked chicken and rice casserole garnished with herbs is photographed alongside a curious cat in a rustic kitchen setting. Text overlays the image.

1. Classic Chicken and Rice Casserole

Cooking Time: 50 minutes

Difficulty: Easy

A cat beside a dish of classic chicken and rice casserole on a wooden table, warm lighting highlights the meal.

Why You’ll Love It

This is the ultimate comfort food—simple, creamy, and packed with flavor. With minimal ingredients, it’s a go-to for a quick and hearty meal.

What You’ll Need

  • 2 cups cooked white rice
  • 2 cups shredded rotisserie chicken
  • 1 can (10.5 oz) cream of chicken soup
  • 1/2 cup sour cream
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup shredded cheddar cheese
  • 1/2 cup crushed Ritz crackers (optional)
  • 2 tablespoons melted butter

How to Make It

  1. Preheat oven to 375°F (190°C). Grease a 9×13-inch baking dish.
  2. In a large bowl, mix the cooked rice, shredded chicken, cream of chicken soup, sour cream, and seasonings.
  3. Spread the mixture evenly into the prepared baking dish.
  4. Sprinkle the cheese on top.
  5. If using crackers, mix them with melted butter and sprinkle over the casserole.
  6. Bake for 25-30 minutes until golden and bubbly.

Cooking Tips & Variations

  • Swap cream of chicken soup for cream of mushroom for a different flavor.
  • Add frozen peas or broccoli for extra nutrition.
  • Use a mix of cheeses like mozzarella and parmesan for extra richness.

2. Cheesy Broccoli Chicken and Rice Casserole

Cooking Time: 45 minutes

Difficulty: Easy

Casserole dish with cheesy broccoli chicken and rice on wooden table. Surrounding plates, a cat, and flowers complete the cozy setup.

Why You’ll Love It

This recipe combines the classic flavors of cheddar cheese, broccoli, and chicken, making it a family favorite.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups cooked, shredded chicken
  • 1 1/2 cups chopped fresh or frozen broccoli
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 cup shredded cheddar cheese
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon garlic powder

How to Make It

  1. Preheat oven to 375°F. Grease a baking dish.
  2. In a large bowl, combine all ingredients, reserving half of the cheese.
  3. Spread mixture into the dish, top with remaining cheese.
  4. Bake for 25-30 minutes.

3. Mexican Chicken and Rice Casserole

Cooking Time: 50 minutes

Difficulty: Easy

A cat gazes at a colorful dish of Mexican chicken and rice casserole, garnished with cheese and tomatoes, on a vibrant tablecloth.

Why You’ll Love It

A zesty, Tex-Mex inspired dish with bold flavors.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 1 can (10 oz) diced tomatoes with green chilies
  • 1 cup black beans, drained
  • 1 cup corn
  • 1 cup shredded Mexican cheese blend
  • 1 teaspoon taco seasoning
  • 1/2 teaspoon cumin

How to Make It

  1. Preheat oven to 375°F. Grease a baking dish.
  2. Mix all ingredients in a bowl, spread into the dish.
  3. Top with cheese, bake for 30 minutes.

4. Creamy Ranch Chicken and Rice Casserole

Cooking Time: 50 minutes

Difficulty: Easy

A cat sits by a blue dish of chicken and rice casserole, surrounded by flowers and plants in a cozy setting.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 1 can (10.5 oz) cream of celery soup
  • 1/2 cup ranch dressing
  • 1 cup shredded Monterey Jack cheese
  • 1/2 cup crispy bacon bits

How to Make It

  1. Preheat oven to 375°F.
  2. Mix all ingredients, spread in a baking dish.
  3. Bake for 30 minutes.

5. Buffalo Chicken and Rice Casserole

Cooking Time: 50 minutes

Difficulty: Easy

A cat curiously sniffs a buffalo chicken and rice casserole in a kitchen setting, with celery sticks nearby on the table.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 1/2 cup buffalo sauce
  • 1 cup ranch or blue cheese dressing
  • 1 1/2 cups shredded cheddar cheese
  • 1/2 cup diced celery

How to Make It

  1. Preheat oven to 375°F.
  2. Mix all ingredients, spread in a baking dish.
  3. Bake for 30 minutes.

6. Garlic Parmesan Chicken and Rice Casserole

Cooking Time: 50 minutes

Difficulty: Easy

A cat relaxes on a stool beside a kitchen counter with garlic Parmesan chicken and rice casserole dish. Recipe text overlays the image.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 1/2 cup heavy cream
  • 1/2 teaspoon garlic powder
  • 1 cup shredded Parmesan cheese

How to Make It

  1. Preheat oven to 375°F.
  2. Mix all ingredients, spread in a baking dish.
  3. Bake for 30 minutes.

7. Mediterranean Chicken and Rice Casserole

Cooking Time: 50 minutes

Difficulty: Easy

A cat sits by the window in a kitchen, overlooking a Mediterranean chicken and rice casserole, surrounded by colorful vegetables.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 1 cup cherry tomatoes, halved
  • 1/2 cup feta cheese
  • 1/2 teaspoon oregano

How to Make It

  1. Preheat oven to 375°F.
  2. Mix all ingredients, spread in a baking dish.
  3. Bake for 30 minutes.

8. Spinach Artichoke Chicken And Rice Casserole

Cooking Time: 50 Minutes

Difficulty: Easy

Cat sitting by an oven with spinach artichoke chicken casserole baking inside, kitchen setting with plants and wooden cabinets.

Why You’ll Love It

It’s like your favorite creamy spinach artichoke dip—but heartier and dinner-ready.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 1 can (14 oz) artichoke hearts, drained and chopped
  • 2 cups fresh spinach (or 1 cup frozen, thawed)
  • 1 can (10.5 oz) cream of spinach or cream of chicken soup
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese

How To Make It

  • Preheat oven to 375°F. Grease a baking dish.
  • Mix all ingredients, spread in the dish, and bake for 30 minutes until hot and bubbly.

9. Mushroom And Thyme Chicken Rice Casserole

Cooking Time: 55 Minutes

Difficulty: Easy

A cat sits by a wooden table with mushroom and thyme chicken rice casserole in a red dish, garnished with fresh herbs.

Why You’ll Love It

Earthy mushrooms and aromatic thyme bring a cozy, elevated flavor without the extra effort.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 1 1/2 cups sliced mushrooms
  • 1 can (10.5 oz) cream of mushroom soup
  • 1/2 cup milk
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt and pepper

How To Make It

  • Preheat oven to 375°F. Sauté mushrooms in a pan until softened.
  • In a large bowl, mix everything together, spread into the dish, and bake for 30-35 minutes.

10. Lemon Herb Chicken And Rice Casserole

Cooking Time: 50 Minutes

Difficulty: Easy

A yellow kitchen scene with lemon herb chicken casserole on a stove, a cat on a chair, and bright decor.

Why You’ll Love It

Fresh, bright, and herby—this casserole feels lighter but still totally comforting.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 1/2 cup chicken broth
  • 1/4 cup lemon juice
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt and pepper
  • 1/2 cup shredded mozzarella cheese (optional for topping)

How To Make It

  • Preheat oven to 375°F. Combine all ingredients (except cheese) in a bowl, spread in a dish.
  • Top with mozzarella if desired, and bake for 30 minutes.

11. BBQ Chicken And Rice Casserole

Cooking Time: 50 Minutes

Difficulty: Easy

A picnic setting with a table, BBQ chicken and rice casserole, a wicker basket, and a cat on the grass.

Why You’ll Love It

Smoky, tangy, and cheesy — like a backyard BBQ in a casserole dish.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 3/4 cup BBQ sauce
  • 1 cup shredded cheddar cheese
  • 1/2 cup corn
  • 1/2 cup black beans (optional)

How To Make It

  • Preheat oven to 375°F.
  • Mix everything together, spread into a greased baking dish, top with extra cheese.
  • Bake for 30 minutes.

12. Mushroom Swiss Chicken And Rice Casserole

Cooking Time: 50 Minutes

Difficulty: Easy

A cat overlooks a Mushroom Swiss Chicken and Rice Casserole on a table in a cozy kitchen setting.

Why You’ll Love It

If you love mushroom Swiss burgers, you’ll be obsessed with this creamy, savory twist.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 1 cup sautéed mushrooms
  • 1 can (10.5 oz) cream of mushroom soup
  • 1 cup shredded Swiss cheese
  • 1/2 teaspoon garlic powder

How To Make It

  • Preheat oven to 375°F.
  • Mix ingredients together, spread in a baking dish, top with Swiss cheese.
  • Bake for 30 minutes.

13. Teriyaki Chicken And Rice Casserole

Cooking Time: 45 Minutes

Difficulty: Easy

A cat peeks from a curtain above a dish labeled "Teriyaki Chicken and Rice Casserole," garnished with sesame seeds.

Why You’ll Love It

Sweet and savory teriyaki flavors make this casserole a fun change from the usual creamy dishes.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 1/2 cup teriyaki sauce
  • 1 cup mixed frozen veggies (peas, carrots, corn)
  • 1/2 cup chopped green onions

How To Make It

  • Preheat oven to 375°F.
  • Toss everything together, spread into a greased dish, bake for 30 minutes.

14. Pesto Chicken And Rice Casserole

Cooking Time: 45 Minutes

Difficulty: Easy

A cat observes a pesto chicken and rice casserole. Fresh basil and ripe tomatoes sit on a counter in a cozy kitchen.

Why You’ll Love It

Fresh basil flavor with creamy cheese — a bright, delicious twist for spring or summer meals.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 1/2 cup prepared pesto
  • 1 cup shredded mozzarella cheese
  • 1/2 cup halved cherry tomatoes (optional)

How To Make It

  • Preheat oven to 375°F.
  • Mix everything except half the cheese, spread in the dish.
  • Sprinkle remaining cheese on top and bake for 30 minutes.

15. Creamy Spinach And Mushroom Chicken Rice Bake

Cooking Time: 50 Minutes

Difficulty: Easy

A cozy kitchen scene features a cat next to a creamy spinach mushroom chicken rice bake on a rustic wooden table.

Why You’ll Love It

Loaded with veggies but still rich and creamy — a cozy and nourishing option.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 1 can (10.5 oz) cream of mushroom soup
  • 2 cups fresh spinach
  • 1 cup sliced mushrooms
  • 1 cup shredded mozzarella or Monterey Jack cheese

How To Make It

  • Preheat oven to 375°F.
  • Sauté spinach and mushrooms until wilted.
  • Mix everything, spread into a baking dish, bake for 30 minutes.

16. Jalapeño Popper Chicken And Rice Casserole

Cooking Time: 50 Minutes

Difficulty: Easy

A cat holds a jalapeño near a jalapeño popper chicken and rice casserole, with text overlay displaying the dish's name.

Why You’ll Love It

Spicy, cheesy, and so addictive — like your favorite party appetizer turned into dinner.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 1 can (10.5 oz) cream of chicken soup
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced jalapeños (fresh or pickled)
  • 1/2 cup crumbled bacon
  • 4 oz cream cheese, softened

How To Make It

  • Preheat oven to 375°F.
  • Mix cream cheese with soup first, then stir in other ingredients.
  • Spread into a dish and bake for 30 minutes.

17. Coconut Curry Chicken And Rice Casserole

Cooking Time: 50 Minutes

Difficulty: Easy

A coconut curry chicken and rice casserole on a table with spices, and a cat sitting nearby, creating a cozy atmosphere.

Why You’ll Love It

A warm, slightly exotic flavor profile — coconut milk and curry powder bring a cozy, fragrant twist.

What You’ll Need

  • 2 cups cooked rice
  • 2 cups shredded chicken
  • 1 can (13.5 oz) coconut milk
  • 1 tablespoon yellow curry powder
  • 1/2 teaspoon turmeric (optional for color)
  • 1 cup peas or mixed veggies

How To Make It

  • Preheat oven to 375°F.
  • Mix everything together, spread into a greased baking dish, and bake for 30-35 minutes.

Final Thoughts

Whether you’re craving the classic creamy goodness, a cheesy broccoli twist, or a spicy kick of buffalo or Mexican flavors, there’s a casserole here for every mood and occasion.

Now the real question is: which one will you try first? Let me know in the comments! And if you’re looking for more cozy meal ideas, be sure to check out our other comforting recipes.

This website contains affiliate links. As an Amazon affiliate, I earn from qualifying purchases (What’s This?).

More Collections You'll Love

2 Comments

    1. Tina Jackson says:

      Thanks Sandra, appreciate you for being here and sharing your thoughts 🙂

Leave a Reply

Your email address will not be published. Required fields are marked *